Ancre Hill Estates is a leading biodynamic and organic wine producer in the UK, with a focus on quality, sustainability, and environmental protection. The estate has approximately 22 acres of vineyards, with a mix of established and young vines, and benefits from rich, fertile soils and a prime location. The vineyards are managed using biodynamic and organic practices, with regular inspections to ensure compliance with certifications. The winery, which was opened by the Duchess of Cornwall in 2015, is one of the most sustainable in the world, with a unique straw bale and lime mortar construction, excellent thermal performance, and eco-friendly features such as an MVHR system and natural effluent disposal. The winery is fully equipped with state-of-the-art equipment, including stainless steel tanks, oak barrels, and a bottling line, and has significant capacity for expansion. With its strong reputation and commitment to sustainability, Ancre Hill Estates is well-positioned to benefit from the growing demand for natural and regenerative wines.